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It makes a versatile addition to charcuterie boards, sandwiches, antipasti, and even pizza!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Pork, pork fat, salt, nitrite, phosphates, erythorbate, black peppercorns, juniper, garlic, mace, nutmeg, caraway, cinnamon, clove, pistachios, hog casing, dry milk powder, pork bladder casing. \u003cem\u003e\u003cstrong\u003eContains: nitrite, nuts, dairy, alliums.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Order (Qty):\u003c\/strong\u003e\u003cspan\u003e By the package\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAverage Size:\u003c\/strong\u003e\u003cspan\u003e Sliced (200g)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $14.99\/lb, $3.30\/100 g\u003cbr\u003eMade in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.\u003c\/p\u003e","brand":"SML","offers":[{"title":"Default Title","offer_id":36016516563100,"sku":"","price":6.59,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/SanaganSept2020-0039.jpg?v=1600176979"},{"product_id":"boudin-noir","title":"Boudin Noir","description":"\u003cp\u003eWe make this classic blood sausage in the style of Normandy, France’s northern region. Slow-cooked onions and fresh herbs flavour its delicate texture. When reheated, it serves as a simple, comforting main course, but it works equally well when paired with caramelized fruits, roasted root vegetables, eggs or even seafood.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pork blood, pork fat, onions, parsley, cream, salt, black pepper, parley, chives, tarragon, hog casing. \u003cem\u003e\u003cstrong\u003eContains: allium, dairy.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Order (Qty):\u003c\/strong\u003e By the pack \u003cbr\u003e\u003cstrong\u003eAverage Size:\u003c\/strong\u003e 300 g (two sausages)\u003cbr\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $14.99\/lb, $3.30\/100 g\u003c\/p\u003e\n\u003cp\u003eMade in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.\u003c\/p\u003e","brand":"SML","offers":[{"title":"Default Title","offer_id":36016599203996,"sku":"","price":9.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/SanaganSept2020-0014.jpg?v=1600177470"},{"product_id":"white-pudding","title":"White Pudding","description":"\u003cp\u003eThroughout the British Isles this breakfast staple of pork, leeks, and oats is cut into thick discs and fried to accompany eggs, bacon, and sausages. It is also lovely as a stuffing for poultry or as a delicious side for pork chops.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pork fat, leeks, oats, flour, cornstarch, breadcrumbs, milk, salt, coriander, celery seed, white pepper, beef middle casing. \u003cem\u003e\u003cstrong\u003eContains: dairy, gluten, wheat, alliums\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Order (Qty):\u003c\/strong\u003e By the piece\u003cbr\u003e\u003cstrong\u003eAverage Size:\u003c\/strong\u003e 300 g\u003cbr\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $9.00\/lb, $1.98\/100 g\u003cbr\u003eMade in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.\u003c\/p\u003e","brand":"SML","offers":[{"title":"Default Title","offer_id":36016644030620,"sku":"","price":6.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/SanaganSept2020-0025.jpg?v=1600177650"},{"product_id":"black-pudding","title":"Black Pudding","description":"\u003cp\u003eWe make this blood sausage in the style of Bury, UK, flavoured with a mix of herbs and onions. While cooks in the UK would traditionally fry thick discs of it for breakfast, in recent years they have paired its crumbly texture with seafood, warm salads, and even pasta.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Pork blood, flour, barley, oatmeal, onion, pork fat, salt, white pepper, sage, thyme, mint, celery seed, beef middle casing. \u003cem\u003e\u003cstrong\u003eContains: wheat, gluten, allium.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Order (Qty):\u003c\/strong\u003e By the piece\u003cbr\u003e\u003cstrong\u003eAverage Size:\u003c\/strong\u003e 0.5 lbs\u003cbr\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $9.00\/lb, $1.98\/100 g\u003cbr\u003eMade in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.\u003c\/p\u003e","brand":"SML","offers":[{"title":"Default Title","offer_id":36016687874204,"sku":"","price":4.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/SanaganSept2020-0072.jpg?v=1600177843"},{"product_id":"pate-grandmere","title":"Pâté Grandmère: 200 gr","description":"\u003cp\u003eThis “grandmother” pate combines brandy, caramelized onions, and seared chicken liver to create a classic taste. Finished with a light dusting of ground black pepper, it can easily be the centre of any charcuterie board or appetizer tray.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Chicken liver, pork, pork fat, eggs, cream, brandy, onions, bread crumbs, white and black pepper, thyme, nutmeg, salt, nitrite, erythorbate, aspic (pork, onion, carrot, celery, bay, thyme, parsley, egg white, chicken). \u003cem\u003e\u003cstrong\u003eContains: egg, allium, dairy, nitrite, wheat, gluten, alcohol\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Order (Qty):\u003c\/strong\u003e By the piece\u003cbr\u003e\u003cstrong\u003eAverage Size:\u003c\/strong\u003e 200 g\u003cbr\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $25.00\/lb, $5.50\/100 g\u003cbr\u003eMade in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.\u003c\/p\u003e","brand":"SML","offers":[{"title":"Default Title","offer_id":36016867213468,"sku":"","price":10.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/SanaganSept2020-0010.jpg?v=1600178744"},{"product_id":"montbeliard-sausage","title":"Montbéliard Sausage - 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A delicious part of a Parisian Ham Sandwich (aka Jambon Beurre).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Pork leg, brine (salt, sugar, nitrite, erythorbate, phosphates, garlic, thyme, bay, black pepper, clove, juniper) bovine gelatine. \u003cem\u003e\u003cstrong\u003eContains: nitrite, allium\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHow to Order (Qty):\u003c\/strong\u003e\u003cspan\u003e By the package\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAverage Package Size:\u003c\/strong\u003e\u003cspan\u003e 200g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e\u003cspan\u003e $12.99\/lb, $2.86\/100 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"SML","offers":[{"title":"Default Title","offer_id":37570972876956,"sku":"3362","price":5.69,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/Sanagan-Apr2021-byDahliaKatz-0042.jpg?v=1618236886"},{"product_id":"spanish-chorizo","title":"Tapas Foods: Spanish Chorizo","description":"\u003cp\u003eThis chorizo sausage made by Tapas Foods follows an old family recipe from TAPASAsturias in the northern region of Spain. The sausage is spiced, stuffed into natural casing, smoked using four different woods, and finally semi-cured by air drying. A truly delicious treat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 5 pc per package\u003c\/p\u003e\n\u003cp\u003eTapas Foods is a Toronto based food producer and distributor. They provide local restaurants and butcher shops with some of the the finest Spanish Chorizo in the city.\u003c\/p\u003e","brand":"Tapas Foods","offers":[{"title":"Mild","offer_id":37571257663644,"sku":"03208","price":15.0,"currency_code":"CAD","in_stock":false},{"title":"Hot","offer_id":37571257696412,"sku":"03207","price":15.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/SuarezChorizo.jpg?v=1611324414"},{"product_id":"bison-snack-sticks","title":"Buff: Bison Sticks","description":"\u003cp\u003eMark and Heather from Big Rock Bison make these delicious and nutritious snack sticks from their herd of bison near Shallow Lake in Grey County, Ontario.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"JonLuca Neal","offers":[{"title":"5 pack","offer_id":39826058936476,"sku":"","price":15.99,"currency_code":"CAD","in_stock":true},{"title":"Original 2 pack","offer_id":39826058969244,"sku":"","price":7.49,"currency_code":"CAD","in_stock":false},{"title":"Chipotle 2-pack","offer_id":46606431977697,"sku":null,"price":7.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/1524\/9052\/products\/Sanagan-May2021-0047.jpg?v=1620307483"}],"url":"https:\/\/sanagansmeatlocker.com\/collections\/deli-charcuterie\/3x-points.oembed","provider":"Sanagan's Meat Locker","version":"1.0","type":"link"}