Haggis

A housemade Scottish classic, our haggis is made with lamb offals, pork fat, oats and spices, and stuffed into a natural beef casing.  Perfect for Robbie Burns' Day, or any day.

**Haggis is available to be ordered only between Wednesday, Jan. 15th and Sunday, February 2nd.  If you are looking for Haggis outside of those dates, please email the store directly to inquire about availability.**

How to Order: By the piece (sizes below)

Price: $13.99/lb, $3.08/100 g

Ingredients: lamb offal, oats, onions, lard, salt, black pepper, coriander, cinnamon, clove

Cooking Instructions: To reheat: either simmer gently for 30 minutes or roast in 350°F oven for 30-45 minutes, until warmed through