AAA T-BONE/PORTERHOUSE


The t-bone is the quintessential steakhouse cut. There are three ways we offer this bone-in steak:

T-Bone: A striploin on one side, a medium size tenderloin on the other. Cut to 1"

Porterhouse (Pictured): A striploin on one side, a large sized tenderloin on the other. Cut to 1.5-2"

Wing Steak: A striploin on one side, little to no tenderloin on the other. Think of it like a bone-in striploin. Cut to 1"

How to Order (Qty): By the piece
Average Size: 1-2 lbs
Price per Pound: $31.99

AAA+ beef, raised without antibiotics or additional hormones, from Angus and Limousin beef steers raised on pasture, then finished with grain for greater marbling. From Artisan Farms, a collective of farms throughout Grey County, ON.

 

Cut: T-Bone
Price:
$47.99