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Lamb Leg Roast, Boneless
Description
Let us tie a nice boneless lamb roast for you, sourced from one of our preferred lamb farmers, either Forsyth Farms near Wiarton, or Beverly Creek Farms outside of Stoney Creek.
See our helpful guide for cooking tips!
How To Order (Qty): by the roast (2 lb or 4 lb)
Price: $25.99/lb, $5.72/100 g
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