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Chuck Short Ribs, Flanken Cut
SML
Description
Cut through the four bones of the short rib, the flanken cut is great for a braise.
How to Order (Qty): By the piece
Average Size: 12 oz
Price: $18.99/lb, $4.18/100 g
AAA beef from Angus steers raised on pasture, then finished with grain for greater marbling. From West Grey Farms in Durham, ON.
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