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Cotechino
Description
A sausage of northern Italian origin, made of pork and pork skin. Traditionally fried and eaten with lentils on New Year’s Eve.
Ingredients: pork, beef, pork skin, salt, nitrite, sugar, phosphates, erythorbate, red wine, black pepper, white pepper, coriander, ginger, cinnamon, allspice, skim milk powder, beef middle casing. Contains: nitrite, dairy, alcohol.
***Please Note: this item may be ordered for pick up or delivery between Friday, Dec. 4th and Sunday, Jan. 3rd only. Products ordered for Dec. 28th and beyond may be frozen. To order outside of these dates, please contact the store directly to discuss availability.***
Size: 1lb
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