French Garlic Salami - 200 gr

Every charcuterie you walk into in Paris has a mound of these mild, garlicky sausages and it’s no wonder: slices of this versatile saucisson work well in sandwiches, on boards, or as an element in hors d’oeuvres, salads, soups, and casseroles.

Ingredients: Pork, pork fat, pepper, nutmeg, egg whites, garlic, salt, nitrite, erythorbate, phosphates. Contains: alliums, nitrite, eggs.

How to Order (Qty): By the package
Average Size: Sliced (200g)
Price: $11.99/lb, $2.64/100 g
Made in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.