Pate Grandmere


This “grandmother” pate combines brandy, caramelized onions, and seared chicken liver to create a classic taste. Finished with a light dusting of ground black pepper, it can easily be the centre of any charcuterie board or appetizer tray.

How to Order (Qty): By the piece
Average Size: 100 g
Price per Pound: $25.00
Made in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.

Price:
$5.50