PORK MOUSSE TERRINE


Lightly seasoned with mace and caramelized shallot, this is your classic pate to add to a charcuterie board.

How to Order (Qty): By the piece
Average Size: 100 g
Price per 100 gr: $5.50
Made in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.

Price:
$5.50