Inspired by the flavours of Provence in southern France, this hot-smoked salami combines rich duck meat with brandy, lavender, garlic, and a mix of Mediterranean herbs, all set off with the crunch of pistachios. *Contains pork.
How to Order (Qty): By the piece Average Size: 200 g Price: $22.99/lb, $5.06/100 g Made in house, our charcuterie program is influenced by the traditions of France, England, Italy, and Germany.