WOODEN BOAT NUOC CHAM


Nuoc Cham is a Vietnamese dipping sauce and marinade made with fish sauce, vinegar, garlic, sugar and chilis. An essential sauce on Vietnamese tables, this recipe crafted by Chef Thompson Tran is one of the most delicious versions we have tasted. Try it on salads, grilled meats, or with spring rolls.

Size: 500 ml

Price:
$6.99